Directly from the south bank of the Douro River, the Vinte Vinte brand crossed the river and reached Porto with its own home.
Following shop where I grew up, in Vila Nova de Gaia, the bean-to-bar chocolate brand Twenty twenty The second store is open today to the public.
This time, the new space is located at No. 206 of the emblematic Rua das Flores, in Porto. The new space is a hybrid between a shop and a cafeteria, allowing you to buy but also to taste the products of the brand produced in Vila Nova de Gaia, but also to taste them of the moment: from tablets to bonbons, but also cakes and hot chocolate to drink or eat with a spoon, all Made with original chocolate.
“We took advantage of the opening of the store to launch hot chocolate with different origins, that is, the customer can choose chocolate depending on the country of origin of the cocoa. Another important feature is the fact that we give milk separately, that is, each person can choose whether he wants to drink chocolate or If it is preferred to leave it in a consistency that allows it to be eaten with a spoon.he explains Pedro Araujothe chief chocolatier at Twenty Twenty.
The Bean to Bar chocolate brand was born in November 2020, with the aim of producing chocolate with love, from the original cocoa, and transporting it from Porto to the world. In these first two years, it won several awards and started its global journey, already present in multi-brand stores in many countries, such as Spain, France, UK, Netherlands, Switzerland, Czech Republic, Austria and USA. America.
Twenty Twenty can be purchased Connectedin the store at amazing, in Gaia, and now in Rua das Flores, in Porto. The new store will be open every day, without days off, from 9 am to 8 pm. In addition, it is sold in many specialty stores and wineries across the country.
Charlotte Whitmore is a contributor at Mediarunsearch.co.uk, covering a broad range of topics including news, politics, business, technology, sport, entertainment, and lifestyle. She focuses on delivering clear, balanced reporting and practical information that helps readers stay informed about current events and emerging developments. Her work highlights stories that matter to everyday audiences, with an emphasis on accuracy, relevance, and accessible journalism that keeps readers connected to the issues shaping the UK and beyond.